Located conveniently in the Midtown theatre district, this Latin fusion contemporary restaurant comes to us from the creator of Sia in Duluth. With Chef Gerardo Ramos, Mexican native, at the helm, we are treated to such mouthwatering specialties as pomegranate glazed organic salmon and quinoa, sea scallop ceviche with corn and avocado, and shrimp and tomato basil grilled arepa to name but a few. The atmosphere is cozy and colorful and weekend nights offer live music. It is another tasty addition to Atlanta’s global cuisine.
818 Juniper St Ne
Atlanta, GA 30308